This is your basic everyday table setting, one that you might already set each night for dinner in your own home. For some of you that dine very casually or live alone and pay less attention and may have wondered which side the fork, knife and spoon go on, here is your answer. They are placed on the side in which you are required to hold them when cutting and eating. This is considered proper etiquette vs. cutting up much of your food and then switching the fork to your right hand to eat your meal.
